Your new fall favorite drink!
There's something about fall that makes me crave simple, comforting drinks. The crisp air, the smell of leaves, and of course, all things apple. If you’re looking for the easiest way to bring that cozy, orchard-fresh feeling into your home, this Caramel Apple Cider recipe is it. The best part? You only need a handful of ingredients, and you can serve it chilled for a refreshing sip or warmed up in a mug for maximum coziness.
Ingredients:
- 1 gallon apple cider
- 6 oz caramel sauce (store bought or homemade)
- 1-2 apples, thinly sliced
- 1 teaspoon pumpkin spice
Instructions:
- Pour gallon of cider into a large pitcher or slow cooker
- Stir in the caramel sauce until fully blended and smooth
- Add the sliced apples
- Sprinkle in the pumpkin spice and stir
- Serve over ice or heat gently on the stove/slow cooker for ultimate fall hug in a mug
This recipe is perfect for fall gatherings, cozy nights at home, or even just a special treat after apple picking. It’s sweet, spiced, and just feels like autumn in a cup.